‘Low Glycaemic Index Foods List 2023’ PDF Quick download link is given at the bottom of this article. You can see the PDF demo, size of the PDF, page numbers, and direct download Free PDF of ‘List Of Low Glycemic Foods’ using the download button.
Glycemic Index Foods List PDF Free Download
Low Glycemic Index Foods
- Green peas
- Onions
- Lettuce
- Cabbage
- Leafy greens such as spinach, collards, kale, and beet
- Green beans
- Tomatoes
- Cucumbers
- Bok choy
- Artichokes
- Brussels sprouts
- Broccoli
- Cauliflower
- Celery
- Eggplant
- Peppers including bell peppers and jalapenos
- Zucchini
- Crookneck squash
- Snow peas
- Mushrooms
- Apples
- Pears
- Plum
- Avocado
- Olives
- Dried apricots
- Unripe banana
- Peaches
- Strawberries
- Oranges
- Cherries
- Coconut
- Grapefruit
- Cranberries
- Blueberries
- Barley
- Whole wheat
- Oat bran and rice bran cereals
- Whole-grain pasta
- Whole-grain pumpernickel bread
- Sourdough bread
- Wheat tortilla
- Plain yoghurt
- Cheese
- Cottage cheese
- Milk
- Soy milk and yoghurt
- Nuts and nut butter
- Seeds such as pumpkin, chia, sunflower, and flax seeds
- Poultry such as chicken and turkey
- Eggs and egg whites
- Fish and shellfish
- Meat such as beef and pork
- Oils such as extra virgin olive oil and canola oil
- Fats such as lard, shortening, and butter
- Mayonnaise
| Low GI Fruits List | ||
| 1 | Cherries | 22 |
| 2 | Grapefruit | 25 |
| 3 | Apricots, dried | 31 |
| 4 | Strawberries | 32 |
| 5 | Pear | 37 |
| 6 | Apple | 38 |
| 7 | Plum | 39 |
| 8 | Peach | 42 |
| 10 | Green Grapes | 44 |
| 11 | Coconut | 45 |
| 12 | Banana, Raw | 54 |
| Low GI Vegetables List | ||
| 1 | Kale | 5 |
| 2 | Broccoli | 10 |
| 3 | Cabbage | 10 |
| 4 | Mushroom | 10 |
| 5 | Onion | 10 |
| 6 | Lettuce | 10 |
| 7 | French Beans | 15 |
| 8 | Cauliflower | 15 |
| 9 | Tomatoes | 15 |
| 10 | Bhindi, Ladies Finger | 20 |
| 11 | Green peas | 48 |
| 12 | Carrot | 49 |
| 13 | Yam | 51 |
| 14 | Sweet potato | 54 |
| Low GI Dairy Foods | ||
| 1 | Milk, limit consumption | 27 |
| 2 | Curds | 28 |
| 3 | Soya milk | 30 |
| 4 | Low fat milk, limit consumption | 32 |
| 5 | Low fat curds | 33 |
| Low GI Cereals | ||
| 1 | Barley | 25 |
| 2 | Broken Wheat | 41 |
| 3 | Whole Wheat Bread | 51 |
| 4 | Bajra | 54 |
| 5 | Wheat | 54 |
| 6 | Oats | 55 |
| 7 | Brown Rice | 55 |
| 8 | Buckwheat | 55 |
| Low GI Indian Pulses | ||
| 1 | Chana Dal | 8 |
| 2 | Soybeans | 18 |
| 3 | Kidney beans | 19 |
| 4 | Masoor (Lentil) | 25 |
| 5 | Besan | 27 |
| 6 | Yellow Moong Dal | 29 |
| 7 | Tovar Dal | 29 |
| 8 | Chickpeas | 33 |
| 9 | Moong | 38 |
| 10 | Urad dal | 43 |
| 11 | Blackeyed beans | 44 |
| 12 | Whole Urad | 46 |
| 13 | Kala Chana | 51 |
| Author | – |
| Language | English |
| No. of Pages | 2 |
| PDF Size | 1 MB |
| Category | List |
| Source/Credits | globalhealthclinics.co.nz |
Related PDFs
Glycemic Index Foods List PDF Free Download