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IRCTC Pantry Car Price List PDF Free Download
IRCTC Pantry Car Price List
Indian Railway Catering and Tourism Corporation (IRCTC) is an Indian public sector undertaking that provides ticketing, catering, and tourism services for the Indian Railways.
It was initially wholly owned by the Government of India and operated under the administrative control of the Ministry of Railways but has been listed on the National Stock Exchange since 2019, with the Government continuing to hold majority ownership.
IRCTC provides meals to every train and railway station. IRCTC introduced pantry cars inside long or medium-distance trains which catered to passengers by serving freshly cooked food.
IRCTC has exclusive rights for onboard catering of food on all trains operated by the Indian Railways.
It also operates food plazas, a Jan Aahar cafeteria, and refreshment rooms at various railway stations.
Indian Railway Pantry Car Rate List and Railway Station Rate List
| IRCTC Pantry Car Price List PDF – Beverages Incl. of Taxes (Incl. of Taxes) | ||
| Item | At Station | In Train |
| Standard tea (150 ml) in disposable cups of 170 ml capacity | 5 | 5 |
| Tea (with tea bag) (150 ml) in disposable cups of 170 ml capacity | 10 | 10 |
| Coffee using instant Coffee powder (150 ml) in disposable cups of 170 ml capacity | 10 | 10 |
| Rates of Humsafar Trains through AVM Machine (Incl. of Taxes) | ||
| Tea (all Variants without tea bag) 100 ml in 120 ml Cup | N/A | 10 |
| Coffee 100 ml in 120 ml Cup | N/A | 15 |
| Soup 100 ml in 120 ml Cup | N/A | 15 |
| Rail Neer/Packaged drinking water (Chilled) | ||
| 1 litre bottle/1000 ml | 15 | 15 |
| 500 ml Bottle | 10 | 10 |
| Breakfast (Incl. of Taxes) | ||
| Item | At Station | In Train |
| Veg Break fast (Cutlet) = Bread Slice (2nos) 50 gms, Veg cutlet (2nos) 100 gms, Butter in blister pack 8 gms, Tomato ketchup in sachets (1nos) 12 gms, Casserole 1, Napkin 1, Disposable spoon1. | 25 | 40 |
| Veg Breakfast (Cutlet) = Bread Slice (2nos) 50 gms, Veg cutlet (2nos) 100 gms, Butter in blister pack 8 gms, Tomato ketchup in sachets (1nos) 12 gms, Casserole 1, Napkin 1, Disposable spoon1. | 25 | 40 |
| Veg Breakfast (Pongal &Vada) = Pongal 100 gms, Vada (2nos) 60 gms, Chutney in disposable cup 50 gms, Casserole 1, Napkin 1, Disposable spoon 1. | 25 | 40 |
| Veg Breakfast (Idli & Vada) = Idli (2nos) 100 gms, Vada (2nos) 60 gms, Chutney in disposable cup 50 gms, Casserole 1, Napkin 1, Disposable spoon 1. | 25 | 40 |
| Non-Veg Breakfast (Egg Omelette) = Bread Slice (2 nos) 50 gms, Omelette/ Boiled Eggs (2 eggs) 90 gms, Butter in blister pack 8 gms, Tomato ketchup in sachets (1nos) 12 gms, Salt sachets 1 (nos), 0.5 gms, Pepper Sachets 1, Casserole 1, Napkin 1, Disposable spoon 1. | 30 | 50 |
| Meals (Incl. of Taxes) | ||
| Item | At Station | In Train |
| Non-Veg Meal Standard Casserole (Egg Curry with Rice) = Rice Plain 150 gms, 2 Parathas /4 Chapatis in wrappers 100gms, Dal/ sambar (Thick) 150 gms, Two Egg Curry 150 gms, Curd 80 gms, Pickle in sachet 12 gms, Casserole 1, Napkin 1, Disposable Spoon 1. | N/A | 40 |
| Veg. Biryani (350 gms) = Biryani of 270 gms including 70 gms vegetables packed in casserole + 80 gms branded packed curd + 12 gms pickle + tissue paper + sanitiser (1 ml) + disposable bio-degradable spoon. | N/A | 40 |
| Non-Veg Meal Standard Casserole (Chicken Curry with Rice) = Rice Plain 150 gms, 2 Parathas / 4 Chapatis in wrappers 100 gms, Dal/sambar (Thick) 150 gms, Chicken Curry (60 gms boneless chicken & Gravy 90 gms), Curd 80 gms, Pickle in sachet 12 gms, Casserole 1, Napkin 1, Disposable Spoon 1. | N/A | 50 |
| Egg Biryani (350 gms) = Biryani of 270 gms including 2 eggs packed in casserole + 80 gms branded packed curd + 12 gms pickle + tissue paper + sanitiser (1 ml) + disposable bio-degradable spoon. | N/A | 80 |
| Egg Biryani (350 gms) = Biryani of 270 gms including 2 eggs packed in casserole + 80 gms branded packed curd + 12 gms pickle + tissue paper + sanitizer (1 ml) + disposable bio-degradable spoon. | N/A | 90 |
| Chicken Biryani (350 gms) = Biryani of 270 gms including 70 gms of boneless chicken packed in casserole + 80 gms branded packed curd + 12 gms pickle + tissue paper + sanitizer (1 ml) + disposable bio-degradable spoon. | N/A | 110 |
Revised and new tariff of standard meals/items for Static Units on Indian Railways as under:-
| Item | Tariff (in Rs.) (Inclusive of GST) |
| Breakfast / veg | 35 |
| Breakfast / N.veg | 45 |
| Standard Meal / veg | 70 |
| Standard Meal (Egg curry) | 80 |
| Standard Meal (Chicken Curry) | 120 |
| Biryani (veg) – 350 gm | 70 |
| Biryani (Egg) – 350 gm | 80 |
| Biryani (Chicken) – 350 gm | 100 |
| Snack Meal – 350 gm | 50 |
| Language | English |
| No. of Pages | 3 |
| PDF Size | 0.04MB |
| Category | List |
| Source/Credits | – |
IRCTC Pantry Car Price List PDF Free Download